Lunenburg, MA

Choice of beef or shredded chicken, served with cheese, beans, tomatoes, onions, sour cream and guacamole.

Melted Jack cheese on nachos with your choice of steak or chicken. Served with grilled peppers, onoions, sour cream and guacamole.

Rich, spicy and creamy Mexican cheese dip. A must-have for cheese lovers.

Zesty, fresh and homemade guacamole dip.

Small crispy corn tortillas rolled with choice of beef or chicken. Topped with salsa and served with Cotija cheese, sour cream, guacamole, lettuce and tomatoes. 

Choice of bone in or boneless (8).
Add spicy wing sauce to any order!

A sampling of Ixtapa's favorites: nachos, mini-quesadillas, taquito bites, mini-flautas and Ixtapa wings. Served with guacamole and sour cream.

Fresh shrimp sautéed with pico de gallo in a creamy cheese dip.

Bacon bits, jalapeños and green onions over fries covered in melted cheese. Garnished with pico de gallo and served with sour cream.

Lettuce blend with your choice of shredded chicken, ground beef, shredded beef or pork. Served in a taco shell and topped with salsa, cheese, tomatoes, sour cream and guacamole. 

Sizzling grilled chicken, steak or shrimp sautéed with bell peppers and onions. Topped with salsa, tomatoes, cheese, sour cream and guacamole and serbed in a taco shell.

Grilled chicken or shrimp with mixed lettuce, Ranchero cheese, tomatoes, avocado, black beans and ranch dressing.

Romaine lettuce, Parmesan cheese, seasoned croutons and Caesar dressing.

Iceberg lettuce with fresh pineapple, mandarin oranges, dried cherries, green onions, fresh cilantro and sesame seeds. Tossed with a honey lime dressing.

Iceberg lettuce, diced tomatoes, avocado and croutons topped with green peppers and a spicy Thousand Island dressing.

Romaine lettuce tossed with croutons, Cotija cheese, green peppers and cilantro chili Caesar dressing.

A delicious soup made with fresh minted pork, beef meatballs and seasonal vegetables in a clear broth served with diced onions and cilantro.

A spicy Mexican soup with grilled chicken, crisp tortilla strips, avocado and cheese.

A large bowl of fresh seafood soup made traditionally with shrimp, scallops, mussels, fish and spices. A seafood lover's "Must Try!"

Your choice of pork, shredded chicken, ground beef or shredded beef with rice and beans inside. Topped with enchilada style sauce (contains peanuts), tomatoes, onions, Ranchero cheese, sour cream, lettuce and guacamole.

Pork Chile Verde in a flour tortilla topped with our special green sauce and melted Jack cheese. Served with rice and beans.

Choice of shredded chicken, ground beef or shredded beef stuffed with white rice and black beans. Topped with a blend of our red and queso sauces. Everything wrapped inside.

Grilled steak or chicken with whole black beans and rice inside. Topped with red sauce, Ranchero cheese, guacamole and sour cream.

Served with oiur special blend of shrimp, crab, fish and scallops. Covered in a green tomatillo sauce and garnished with sour cream and sliced avocado.

Marinated chicken, steak or shrimp sautéed with onions and bell peppers and Jack cheese. Served with rice, beans, guacamole and sour cream.

Two corn tortillas with your choice of chicken, ground beef, shredded beef, pork or cheese. Topped with green tomatillo sauce and garnished with sour cream.

Two corn trotillas stuffed with chicken sautéed in a out authentic Mexican mole sauce (contains peanuts).

Combination of three corn tortilla enchiladas: one shredded beef, one Jack cheese and one chicken with red, green and mole sauce (contains peanuts). Served with sour cream.

Two corn tortillas filled with a blend of crab, scallops, fish, shrimp and vegetables. Garnished with sour cream and avocado.

Two corn tortillas with a choice of chicken, ground beef, shredded beef or cheese. Topped with cabbage, raw onions, Ranchero cheese and mild sauce.

Fajita chicken or steak grilled with peppers and onions and wrapped with Jack cheese. Topped with cheddar cheese and served with guacamole and sour cream.

Choice of shredded chicken, ground beef, pork or shredded beef. Topped with Chile con Queso and sour cream.

Choice of shredded chicken, ground beef, pork or shredded beef with Jack cheese. Topped with salsa, lettuce, tomatoes, guacamole and sour cream.

Our blend of shrimp, crab, scallops, fish and vegetables. Garnished with sour cream and sliced avocado.

Enchilada*, Taco, Tostada or Tamale*.
(*Red sauce contains peanuts)

Chimichanga, Chile Relleno or Burrito.

Enchilada*, Chimichanga, Chile Relleno, Tostada, Burrito, Taco or Tamale*.
(*Res sauce contains peanuts)

Enchilada*, Chimichanga, Chile Relleno, Tostada, Burrito, Taco or Tamale*.

(*Red sauce contains peanuts)

Three soft flour tortillas with grilled chicken or steak with sautéed bell peppers and onions. Served with sour cream and guacamole.

Three soft corn tortillas with a choice of marinated pork loin, steak or chicken. Served with green cabbage, cilantro, onions and tomatillo sauce.

Three soft flour tortillas with marinated, grilled cod. Served with shredded cabbage, cheese, cilantro and onions in a white sauce.

Sautéed shrimp topped with our special mango sauce inside two flour tortilla tacos.

Choice of chicken, ground beef, shredded beef or spinach with melted Jack cheese in a flour tortilla. Served with guacamole and sour cream.

Choice of grilled chicken, steak or shrimp with melted Jack cheese in a flour tortilla. Served with sour cream and guacamole.

Chicken, steak or shrimp sautéed with bell peppers and onions with melted Jack cheese in a flour tortilla. Served with guacamole and sour cream.

Shredded chicken wrapped in corn tortilla and deep fried until crispy. Topped with salsa, lettuce, Ranchero cheese and tomatoes. Served with sour cream, guacamole, rice and beans. 

Sliced chicken breast or shrimp prepared in a delicious creamy sauce with mushrooms. Served with rice and beans. 

Grilled marinated chicken breast. Served with sour cream, rice and beans. 

Grilled chicken breast sliced and covered in a our Mexican mole sauce (contains peanuts). Seasoned with sesame seeds and served with rice and beans.

Sliced chicken breast sautéed in a special sauce with mushrooms, onions and bell peppers. Served over a bed of rice with melted Jack cheese on top. Sour cream and sliced avocado served on the side. 

A flame-broiled skirt steak with sauteéed onions, bell peppers and mushrooms. Served with guacamole, rice and beans.

Charbroiled skirt steak served with guacamole, rice and beans.

Charbroiled marinated steak with grilled chicken breast and shrimp sautéed with mushrooms, onions and peppers. Served with guacamole, rice and beans.

Chunks of pork loin cooked until tender in a mind green tomatillo sauce of green peppers, onions, cilantro and spices. Served with rice and beans.

Marinated pork loin steak grilled to perfection. Served with guacamole, rice and beans.

A traditional Mexican dish made with boneless pork, fresh garlic and salt. Lighlty fried and cooked until very tender. Covered in a mild red carnita sauce and served with guacamole, rice and beans.

Traditional shrimp de ajo sautéed with fresh garlic, butter and spices. Served with mixed vegetables, white rice, sour cream and avocado.

Sautéd shrimp with butter, fresh garlic, onions, tomatoes and Ixtapa's red cilantro sauce. Served with rice and beans.

Shrimp sautéed with mushrooms, garlic, butter and spices. Served with rice and beans. 

Shrimp sautéed with butter, mushrooms, onions, bell peppers and garlic. Served on a bed of rice with melted Jack cheese. Garnished with sour cream and avocado.

Grilled tilapia or salmon topped with garlic butter and mango sauce. Served with black beans and rice.

Grilled tilapia or salmon with a garlic and lime juice marinade. Served with rice, black beans, grilled onions, mushrooms and bell peppers.

Salmon or shrimp grilled with a garlic butter and lime marinade and coated in a sweet and spicy sauce. Served with white rice and mixed vegetables.

A flour tortilla filled with white rice, wole black beans, grilled onions, peppers, mushrooms and lettuce. Covered with green toamtillo sauce, tomtoes, sour cream, guacamole and Ranchero cheese.

Two soft corn tortillas with spinach and cheese, covered with green tomatillo sauce and garnished with sour cream. Served with rice and whole black beans.

Flour tortilla fried and stuffed with chile relleno. Topped with green salsa and sour cream. Served with rice and beans.

A flour tortilla with spinach, mixed vegetables and Jack cheese. Served with sour cream and guacamole.

Bowl of white rice, black beans, shredded cheese, pico de gallo, lettuce, sour cream and guacamole.

A combo of one spinach enchilada, one chile relleno and one cheese enchilada. Served with whole black beans.

A sizzling plate of mixed vegetables prepared fajita style. Served with white rice, black beans, cheese, sour cream and guacamole.

Charbroiled chicken breast, house-made mayo, lettuce, tomato, onions, cheese and avocado.

Charbroiled chicken basted in BBQ sauce, bacon, Jack cheese, lettuce, tomato and onions.

Fajita-style steak or chicken with grilled bell peppers, onions, Jack cheese, lettuce, tomato and house-made mayo.

Sliced turkey breast, avocado and crisp bacon on top of thick sliced artisan bread with house-made mayo, lettuce and tomato.

Half pound of ground beef, house-made mayo, lettuce and tomato.
Choose two toppings: bacon, cheddar cheese, BBQ sauce, jalapeños, mushrooms, or avocado.

8 oz. Black Angus beef, cheddar cheese, crisp bacon, lettuce, tomato and BBQ sauce.

8 oz. Black Angus beef, Jack cheese, lettuce, toamtoes, house-made mayo, grilled peppers and onions.