Over the last several years, the number of Mexican “cantinas” has increased greatly. While this brings much joy to those who love authentic Mexican food, tradition, and culture, it also has caused some to wonder what exactly a cantina is. This article will help you understand the cantina is, and where it originated.
Sizzling fajitas are one of the best and most exciting authentic Mexican foods to eat. However, skipping the meat counter is a great way to save money and load up on healthy vegetables. With this great recipe, you will not even miss the meat as the Portobello mushrooms and bell peppers add texture and substance.
Do you want to try something new, make something a little out of the ordinary? Well, it’s a little tricky, but when done right Mexican Lasagna is a perfect change of pace dish!
Before getting into the details, you should know the name “Mexican Lasagna” is a little misleading. The dish did not actually originate in Mexico, but was the creation of Mexican food enthusiasts in the United States. The dish is also not at all a lasagna; although the two look similar, they do not actually share any of the same ingredients. Mexican Lasagna is more of a casserole than anything.
We’re delighted to showcase three amazingly simple Mexican food recipes that you will be happy to make and share with your family and friends this season. Whether you want to throw a fiesta in your home, spice up a weeknight meal, or make the mornings a little more bearable, these are the perfect recipes to spark your imagination and warm up the home. [Read more…]
Tacos are one of the most widely recognizable dishes derived from Mexican culture. [Read more…]